Nobody wants their Pyrex baking dish to become a ticking time bomb in the oven. Here's why your bakeware might detonate and ...

ur Christmas dinner ham has been cooking in a Pyrex glass baking dish at 350 F. Then, when you open the oven door, Boom! Shards of sharp glass explode toward you like some homemade bomb. According to ...

Any Southern cook worth her salt knows and trusts several brand names when it comes to cook- and bakeware that gets the job done better than anything else. Along with Le Creuset and Calphalon, Pyrex ...

Jessica Bolte has a number of Pyrex dishes that were passed down by her grandmother. She wanted to add to her Pyrex collection, so she bought a rectangular bakeware dish just last month. Bolte said ...

Add Yahoo as a preferred source to see more of our stories on Google. Glass cookware is known for its heat retention properties to flawlessly bake food — and keep it warm once it's done cooking. But ...

If you've ever poured hot water into a Pyrex glass dish and been shocked to see it fracture before your eyes, a new report may give you some insight into what's going on. Pyrex glassware, which came ...

For more than seven years, consumers have complained about their Pyrex glassware coming apart-- "exploding," to use the most generally-employed term -- only to meet vociferous objections from World ...

World Kitchen/Pyrex have submitted a response to this story. You may read their full and unedited response here. It has been nearly three years since ConsumerAffairs.com first reported that consumers ...

— -- This morning on "Good Morning America" you saw a story about safety concerns regarding glass bakeware. Click HERE to read the full story. Below is a statement from World Kitchen, the maker ...

A food editor explains the difference between PYREX with capital letters and pyrex with lowercase letters. PYREX glassware is made with borosilicate glass, offering superior heat resistance. pyrex ...

Pyrex dishware is always a great score at the thrift store. However, this rare pattern from an early collection is worth thousands as only a few were ever made.

The saying goes that like tried-and-true recipes, fine wines and well-aged cheese, some things get better with age. Long Island vintage enthusiasts say the same holds true for classic Pyrex, cast iron ...