Tender octopus is fried to a crispy finish and coated in garlic parmesan seasoning for a bold and savory seafood dish.

On the surface, some seafoods look more than a little strange. However, don't judge a book by it's cover. These are some ...

Clean and wash the octopus, put it in a pan without adding water. Cover and let it simmer for 10 minutes. Drain, peel off the skin. Cut the octopus into small pieces and return to the pan. Add oil, ...